Pub restaurant in Dartmoor
Real food is made with love from the very best ingredients, locally sourced. Our head chef and his team only cook with proper Devon produce. Fresh seafood off the boat, quality meats, and the richest dairy produce in the county.
We're blessed with wonderful local suppliers including a host of small artisan producers of cheeses, ice cream and smoked products. It's why our pub classics and whole hearty food, are created with passion, great pride and why we consider ourselves one of the best places to eat in Dartmoor.
Food is served throughout our cosy pub and in the restaurant area. And when the weather permits, we also serve outside in our garden by the relaxing, babbling stream, with views over Dartmoor.
Allergies & intolerances
For diners who suffer from food related allergies, intolerances or who have strict dietary requirements we do recommend ringing ahead and confirming these with our restaurant team. Although we do make every effort to accommodate your requirements, please note that, without prior warning we may not be able to feed you.
Please note all menus are SAMPLE menus as our menus do change depending on seasonal produce and market conditions (apart from any special occasion menu). If you would like to know the exact menu please do call or drop us an email and we will happily email you a copy.
Booking is essential
We always recommend booking a table when you intend to dine with us. We can get extremely busy and always give priority to our booked tables. If booking is not an option or if your visit is a last minute decision, we of course welcome you to come but there is no guarantee that a table may be found for you to eat or drink immediately.
Group Bookings
Our maximum online booking is for six diners in one party but we can cater for much larger tables and exclusive-use parties but you need to call the pub on 01837 861 334 directly to arrange this. You will also need to fill in the form below with the menu choice (starter, main, dessert, if required) and, importantly, any dietary requirements for each guest.